Технологијата за обработка на храна за обработка на храна за риба за производство на надуена храна стана тренд на развој на технологијата за обработка на водни извори на храна .
The unique function of the extruder is to change the feed bulk density, so that it can be made into floating, slow sinking, sinking puffed fish feed. Floating fish feed can not only improve feed efficiency, the most important thing is to make fish feeding situation visible to farmers, which can avoid overfeeding and reduce feed waste. However, because the processing technology of aquatic extruded feed is more complicated than other processing technologies, in the actual production process, it often appears that the processing quality of aquatic extruded feed is unstable or individual products cannot produce qualified products. There are many factors that affect the processing quality of aquatic extruded feed. Only after fully understanding the impact of the extrusion process equipment and the original cooking characteristics of the feed on the processing quality, and scientifically changing the operating conditions of the extruding, can effectively Контролирајте го квалитетот на обработката на водната екструдирана храна и подобрете го производот . стапка на премин